Alimentum, Cambridge

Cambridge is one of the most civilised and lovely places to visit in the UK and yet there are only two Michelin star restaurants to satisfy refined tastebuds. Alimentum is one of the two – a small, discreet restaurant located on a quiet street near the main train station. With a sophisticated, oriental-feeling, black and red interior, this eatery suits both business meals and leisurely treats. Headed up by chef Mark Poynton, the kitchen presents food that is highly creative but miraculously reasonably priced (the affordable fixed price menu starts at £18.50 for 2 courses), making this wonderful dining experience accessible to all.

We were seated at the best table overlooking the kitchen, so throughout the meal we could spy on the chefs preparing the immaculate plates. It was great fun to see the foodie performance before the carefully constructed dishes were delivered to us. Prior to our chosen a la carte courses we were offered fluffy warm freshly baked bread, and mouthfuls of crispy pastry with pea shoots, feta and lemon. Then came the tiny tasters of butternut squash veloute with pickled mushrooms and pumpkin seeds, a silky comforting soup and a taste of the culinary delights to come. The sommelier kindly selected suitable white and red wines to go with our food choices.

The a la carte is well balanced with creations to suit every palate. To start we chose to feast on Quail Breast and legs, with broccoli, lime and peanut and Duck Foie gras mousse, passion fruit, walnut and spring onion. Both dishes had a hint of the orient whilst using seasonal British ingredients. Presented in a glass bowl the foie gras was incredibly rich topped with an assortment of textural garnishes ensuring every mouthful was different. The delicately cooked quail was irresistible – subtly flavoured meat with broccoli and peanuts, it reminded me of the flavours I tried in Thailand.

Our main courses were very decadent; Lobster, Duck breast, gizzard, carrot, anise and white port for my guest and Venison, Sweet potato, lentils, king oyster mushroom with pink peppercorn sauce for me. The venison was perfectly cooked and glistened with a coating of rich sauce; it was balanced with greenery and had a lovely range of textures. The lobster and duck was a feast for the senses, and an especially good choice for those greedy diners that can’t decide between seafood and meat. Both were cooked immaculately and dressed with a layer of thin carrots and garnished with a sprinkling of herbs.

After a surprise course of superior cheeses, we chose desserts. After watching the pastry chef decorate plates in the kitchen, I was extremely excited to taste the whimsical creations. We obviously picked the chocolate option, Fondant with raspberry and caramel (an absolute must) and for the second pudding went out on a whim with BBQ Orange Parfait, mojito and liquorice. They both looked beautiful, precariously poised on their platters. I was taken aback by the BBQ orange, sharp and a little bitter, the contrasting components are definitely unexpected, but after getting used to the unique palette of the dish I began to like the refreshing flavours. Chocolate fondant was delicious with a vibrant ruby red raspberry coulis.

As if a visit to Cambridge isn’t blissful enough, a meal at Alimentum will complete a day away in this beautiful historic city.

More information and book a table here.

Things to do in Cambridge

Cambridge is an idyllic escape from London. Just 45 minutes by train from King’s Cross it is perfect for day trips or weekends away. The beautiful city centre is occupied by historic colleges and chapels, all kept in pristine condition and home to the university students. Most walk and cycle around town, popping into the tiny atmospheric cafés and bars to catch up with friends or wander round the pretty boutiques. Here’s a few suggestions for a memorable weekend in Cambridge.

To eat

Alimentum – this fine restaurant is one of only two Michelin star eateries in Cambridge. Chef Mark Poynton delivers exemplary and immaculate recipes, full of quality and originality. The lunch menu is incredibly good value and a very special addition to a weekend in Cambridge.

Sticky Beaks – ideal for breakfast, brunch or lunch this little cafe serves hearty and tasty dishes for locals and visitors alike.

To stay

Hotel Felix – just a mile North-West of Cambridge city centre this lovely boutique hotel is blissfully quiet and relaxing. With a great bistro on site and lush green surroundings, it is an excellent base for a short break.

To do

Scudamore’s Punting – hire a punt from Magdalene Bridge float your way along the River Cam and see the view of the College Backs from the water. If you don’t fancy getting your hands wet opt for a chauffeured punt tour, and let your knowledgeable guide do the hard work whilst informing you about the sights.

Fitzwilliam Museum – the art and antiquities museum of the University of Cambridge. Housing a varied permanent collection and regular temporary exhibitions there is always something to see in this grand establishment. Admission is free.

Colleges – there are 31 colleges in Cambridge to admire. Fascinating, beautiful and ancient they make up the historic landscape of the town and most are open to visitors.

Things to do in Venice

This magical drowned city is quite unlike anywhere I’ve ever visited before. Functioning almost solely for tourists you’d assume the city would be tacky and lacking in culture. Quite the opposite. Beautiful bridges and basilicas, hidden foodie delights and a breathtakingly view from every street and every square. Let me introduce you to Italy’s most miraculous city, Venice.

To stay

Generator Hostel Venice – feel part of the coolest club in town at this hip and handsome hostel on Giudecca island, opposite the main island of Venice. With spectacular views and cool retro design you definitely get more than just good value for money!

To eat

All’Arco – avoid the tourist traps and head for this little bacari for a selection of cicchetti (small snacks). After picking 9 assorted mouthful sized bites we sat outside on the street with the rest of the guests. I can particular recommended the grilled aubergine with tomato and cheese.

Cip’s Club –  With the most spectacular views over Venice, this outdoors restaurant at the smart Ciprani Hotel is booked early in advance. Sip at a light Italian white wine, devour the breadcrumbed veal escalope and marvel at the sunset over the water. Perfect for a special celebration or occasion.

Arte della Pizza – Don’t expect to find tasty pizza on every street, it isn’t famous here like other Italian cities. If you do crave it everyone agrees that Arte della Pizza is the place to go. Avoid the precooked thick pizza on display, instead order a fresh pizza with your own choice of toppings. With such delicious dough and fresh ingredients, it really is the best in town.

Trattoria Ca D’Oro alla Vedova – famous for its irresistible polpette (meatballs) this traditional trattoria is hidden at the end of a narrow alley. For fresh, seasonal and reasonably priced vibrant Italian food and wine this is a brilliant option. I opted for an exquisite plate of Bucatini pasta with bacon, onions, tomato and pecorino.

To drink

Londra Palace bar – most will instruct you to try the famous Harry’s Bar for a Bellini… Don’t succumb to the hype, the drinks here are made with frozen peaches and cost a small fortune for an even smaller glass! Instead visit the luxurious and centrally located Londra Palace hotel for a properly made peachy pink Bellini. This bar will only use peaches when they are in season and sweet, in Spring order a Rossini (with strawberries), for Autumn a Tiziano (with red grapes) and in Winter choose a Mimosa (with oranges).

La Cantina– the waiters here are extremely proud of their Venetian lifestyle, and sneer customers who act like annoying tourists. Do what the locals do… Order a cheese and meat board to eat and their own home brewed Morgana beer to drink.

Al Merca– cheap and cheerful this little bar by Rialto market is always full of happy locals. Soak up the street atmosphere whilst enjoying a 2 euro glass of light and bubbly prosecco.

Do Mori – This classic cicchetti bar is a Venetian institution. This atmospheric little venue offers delicious bites to eat and flavoursome house wine.

Café culture

Caffe del Doge – Venice doesn’t have many great options for decent coffee. This concealed café offers one of the creamiest and richest roasts in the city. Try their speciality cappuccino topped in white chocolate crumbs.

Torrefazione marchi – This was one of my favourite finds in Venice, a charming and popular café/bar in the Cannaregio neighbourhood. The coffee aroma wafts out the door and encourages you in. Stand at the bar and order a Venexian (coffee, cocoa and milk foam) or buy a packet of their caffe della sposa ground coffee (made from eight of the best blends Arabica blends) to take home.

To see

Bridge of Sighs – Venice’s famous Bridge of Sighs was designed by Antonio Contino and was built at the beginning of the 17th century. Spanning the Rio di Palazzo (Palace River), the bridge was intended to connect the Old Prison and interrogation rooms in the Doge’s Palace to the New Prison, which was situated directly across the river. One story says that if a couple kisses under the bridge while drifting below on a gondola at sunset, they will enjoy eternal love. Thus, the “sighs” are said to come from lovers who are overwhelmed by the romance of the whole scene.

Santa Maria della Salute – The magnificent Roman Catholic church is located in the Dorsoduro sestiere of Venice. It stands on a narrow piece of land between the Grand Canal and the Bacino di San Marco so the church is visible when entering the main Piazza San Marco by water.

San Sebastien church – this beautiful church showcases the work of Renaissance painter Paolo Veronese. The stunning ceiling was completely restored back to full glory in 2012.

Rialto market – open from Monday to Saturday spend a morning strolling round this vivid food market and see endless stalls of tasty produce. Stop by a local bar to refresh with a glass of Prosecco and a snack.

To do

Go on a gondola ride – hail a striped gondola driver and float around the town for 40 minutes in this romantic mode of transport. You will see remote streets only accessible by water and wonderful little bridges. Don’t try to bargain, every boat should charge 80 euros for the standard trip, and the boats can fit up to 6 people in. Those feeling a little more adventurous should hail a Traghetto (the decommissioned old gondolas) the quickest way of travelling across the Grand Canal and perfect for accessing the city’s more obscure streets.

Climb St Mark’s clock tower – there is much less exercise involved than you’d expect. Pay your entrance fee, travel up in the lift and admire the impressive views over the whole water-work city.

Peggy Guggenheim – it was a joy to visit another Guggenheim collection. This wonderful modern art museum exhibits the private collection of American heiress Peggy Guggenheim. As the former wife of Max Ernst there are some brilliant pieces by him as well as works by Pollock, Picasso and Braque.

Enrica Rocca – Learn to cook with Venice’s favourite chef, Enrica Rocca. Having just received rave reviews for her cookbook ‘Venice on a plate’ there is no-one better to teach you about Italian culinary traditions. Her website also offers the best tips for staying and eating in the city.

To shop

VizioVirtu – a chocoholic’s heaven this little shop sells beautiful hand crafted treats. We tried the delicious and rich ganache cake.

Casa del Parmigiano – cheese freaks should head here for the best Parmesan and stock up on Italian delights like the popular Planeta olive oil.

Atelier Sagalin do Daniela Ghezzo– a magical and old fashioned shoe emporium. Admire the collection of amazing vintage pairs or design your own couture tailored pair.

Island Escapes

Lido island – when the weather is warm in Venice many head to the nearby beach island, just 20 minutes away from the centre of town by Vaparetto. Join the crowds at the rowdy public beach or enjoy the luxury of a private cabin for the day.

Torcello – a quaint and quiet almost deserted island. Appreciate the beautiful old church buildings and eat at the wonderful Locanda Cipriani restaurant, the rose filled terrace is particularly pretty.

Mazzorbo – this idyllic island is ideal for relaxing walks along the canals. I urge you to visit the spectacular Venissa Michelin starred restaurant. Owned by the Treviso-based wine and Prosecco maker, Bisol, the focus here is on immaculately presented fresh and healthy local fare. Sit outside where you can be surrounded by the rare Prosecco vines and breathe in the fragrant scented air. Our meal here was a real highlight of the trip to Venice.

Murano – Known for its colourful glass-blowing traditions, wander round this sweet island spying the craftsmen at work, and admire the bright glass objects in the museum or shops.

Burano – this picturesque island is impossible not to photograph. Filled with candy coloured houses everywhere, tourists can browse in the lace shops, dine at the casual eateries or just wander amongst the rainbow scenery.