The Beaumont Hotel

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On a rainy Saturday afternoon in October I visited The Beaumont for a special staycation. It was such a treat and I relished the opportunity to stay in and make good use of the facilities. Of the 73 rooms there are 23 studios and suites and we found ourselves in the lavish Roosevelt suite on the top floor. With numerous rooms and a huge balcony overlooking London, it took us almost an hour to explore, marvelling at every thoughtful detail.

The hotel has an obvious art deco theme, harking back to the decade in which it was built, with stylish furniture and lighting, elegant handpicked artwork and indulgent amenities.

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All of the room types feel spacious yet cosy, fully equipped with King-sized beds, beautiful bathrooms with underfloor heating and bespoke D R Harris toiletries. I loved the personality in our suite: carefully chosen books sat on the bedside tables, freshly made macarons were temptingly place in the dining room and in the living room there were games like Scrabble and Monopoly, perfect for Saturday nights in by the fire. The owners, Chris Corbin and Jeremy King are involved in every aspect of the hotel, and this personal insight and dedication adds so much to the guest’s experience at The Beaumont.

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For a unique experience book yourself in to the Antony Gormley suite, with a wonderfully immersive sculptural bedroom and a pure white marble bathroom concealed by a dramatic black velvet curtain. It certainly won’t be a night’s sleep you forget in a hurry.

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The Beaumont’s in house restaurant, The Colony Grill Room has become a popular destination in its own right. The American-style classic dishes and relaxed, sophisticated dining room make this restaurant a lovely place to spend time with friends and enjoy the finest quality comfort food. Specialities like the Lobster a la Russe are particularly decadent, or you can opt for a simpler Caesar Salad topped with shavings of parmesan and crunchy croutons.

The star of the show though is the steaks, which are utterly delicious. Silky rich meat is cooked to perfection, with a charred smokiness and served with french fries and a sauce of your choice.

For dessert I chose the fabulously child-friendly Colony Club Sundae, which you can customise with a little form at the table. For some high drama, try the Bananas Foster which is cooked Table Side, much to the amazement of the neighbouring diners.

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Breakfast is equally divine, and we chose to enjoy it in our suite. Beautiful plates of food arrived promptly in the morning, alongside strong coffee, the sweetest fresh juice and just-baked viennoiserie.

Beaumont Hotel

Before leaving the hotel I had just enough time to visit the heavenly spa. This white mosaic-ed oasis is instantly welcoming and calming. I couldn’t resist sampling the speciality haman treatment, a refreshing and cleansing treatment which exfoliates and cleans the body before a moisterising and relaxing massage. The therapist listened to my requests before commencing with the wonderful treatment. I felt my body has been nourished and revitalising ready for the cold winter ahead.

Moments away from Selfridges, in the centre of the town, I cannot think of a more special place to stay in London in the run up to the festive season.

More information and book a stay at The Beaumont Hotel here.

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