The Kings Head Hotel, Cirencester

Many favour the Cotswolds as their favourite part of Britain and at this time of year the area is perfect for a cosy winter weekend away. For Londoners, Cirencester is an ideal town to stay in, small and quaint but with enough shops and restaurant to entertain an urbanite.

The Cotswolds

A couple of weeks ago I was invited to spend a night at the Kings Head Hotel in Cirencester. Despite spending much of my childhood with my cousins in Gloucestershire, I had completely forgotten how charming this part of Britain is, especially during the festive season. The local pubs have their fires blazing, hearty local meat is available on every restaurant menu and long country walks offer scenic panoramic winter views.

The Kings HeadKings Head Hotel

The stylish Kings Head Hotel was once a coaching inn and the building has hundreds of years of history. The hotel is located in the central marketplace square, surrounded by boutique shops and cafes. Inside, the lobby is instantly welcoming with comfy sofas and dimmed lighting. There are 45 luxurious bedrooms of varying sizes, each with it’s own character.

The Kings Head reopened in 2014 after a transformative renovation, every detail feels thoughtful and very much suits the countryside setting. My suite was spacious and plush with a giant bed, and a modern high-tech bathroom. I slept wonderfully well and woke feeling refreshed and ready for a long countryside walk.

Kings Head HotelKings Head Hotel

The hotel boasts a great bistro downstairs serving hearty classics like steak and chips and delicious seasonal desserts. Using the best British produce the food is simple but well executed, exactly what you want from a winter meal in the Cotswolds.

Kings Head HotelKings Head Hotel

Breakfast is also served in a restaurant, an array of continental treats is served alongside a la carte dishes to order. We indulged with full bacon and eggs, coffee, juice, fruit and pasties… silence fell over the table as we gobbled up the feast.

Whilst staying at the Kings Head do not miss a trip to their unassuming but heavenly spa. Found on the lower floor, it is the perfect retreat for weary travellers. I had a completely amazing full body MONU massage here, which soothed my sore muscles and eased my niggling aches. After the treatment you can chill out in the Relaxation Room and there is also a thermal suite for guest use.

CirencesterCirencester

Cirencester is a lovely town to explore on foot, pick up gifts in the quaint shops or go for a bracing walk in the beautiful Cirencester Park. I wandered around for hours with a takeaway coffee in hand (try Cotswold Artisan Coffee) picking out fun Christmas presents for family and friends.

Shootingpub lunch

If you are spending a few days in Gloucestershire, I recommend trying your hand at clay pigeon shooting at Ian Coley Sporting (group shooting lessons from £49 per person) before rewarding yourself with a hearty pub lunch at The Bell at Sapperton nearby.

Rooms at the Kings Head start from £140 B&B, more information and book here.

Panzo, Exmouth Market

A few years ago London went mad for burgers, now it’s all about the pizza varieties. Pretty-in-pink Panzo on Exmouth Market is the newest pizzeria to demand my attention.

Panzo

The interiors are very instagram friendly, with plenty of natural daylight, pretty ornaments on the walls and lots of pale pink and copper coloured decor. The contemporary Scandi-style furniture is both aesthetically pleasing and a comfortable place to sit and enjoy a meal.

PanzoPanzo

I visited Panzo on a weekday lunchtime with a friend and was surprised to find the restaurant full and buzzy, despite only opening a few weeks before. I loved the retro Gazzosa Macario drink, a sparkling soda that you can only get in Italy.

The menu is brief and tempting… we opted for the ‘Tina’ to start; burratina with cherry tomatoes and basil. It was just as it should be, creamy and rich and particularly tasty with a pinch of salt and pepper.

PanzoPanzo

The special dough at Panzo is made with a combination of rice flour, soy flour and wheat flour, with less gluten and less calories than regular dough. The unique ‘double-cooking’ method makes the dough crispier and easier to digest, so though it’s filling you won’t leave feeling uncomfortably full. The amazing pizzas are showcased in the front window, seducing passers by and convincing them to come in.

We tasted the ‘Luchino’, a meat-lovers dream with Ventricina, Nduja, Mozzarella and fresh chilli. It was full of flavour, with a delicious mix of good quality cured meats and a spicy kick from the chilli. Though initially I thought it might need more cheese, the thick chunks of mozzarella were sufficient. Vegetarians will enjoy the ‘Easy V’, the tomato base is replaced with a pumpkin base, topped with Aubergines, Courgette, Onion Confit and served with a parmesan sauce to drizzle over the top. This pizza definitely felt more healthy and I missed the mozzarella, but it was an interesting alternative to the standard pizza variations.

Panzo

There are only two desserts on the menu, so naturally we ordered both. Homemade tiramisu was my favourite, indulgent layers of thick cream and sweet coffee goodness. The chocolate explosion was a less exciting light chocolate mousse.

Panzo is the perfect place to have lunch on Exmouth Market. With lots of menu updates coming soon I’m looking forward to returning asap to try more from this inventive pizzeria.

More information about Panzo and book a table here.

An Adventure in Cuba

I consider myself relatively well travelled, but nowhere I have encountered yet, including India, Japan, Russia and Fiji, has been as challenging to travel in as Cuba. I began writing this post on the curb of a Cuban motorway, after our overfilled minibus broke down between towns. The classic cars and coloured streets you see on postcards and brochures are the norm, a trip to Cuba is truly a trip back in time. You have to be a patient traveller as this island, with its own unique set of rules, can be extremely frustrating, but if you can relax into the unconventional lifestyle, Cuba is completely intoxicating and unforgettable.

There is so much to learn and understand about Cuba’s approach to life. Though friends can give valuable pointers to guide you in the right direction, much of it is only understood first hand.

Cuba

Currency

Cuba is the only country in the world to have two currencies: CUC (Cuban convertible pesos for tourists) and CUP (Cuban pesos for locals). The local money is worth 25 times less than convertible pesos, but is impossible to get hold of. CUC is equivalent to US dollars, so £10 GBP is worth about 12 CUC. It’s best to take cash to change into pesos at the airport, though there are a few cash points for card use in Havana now.

Getting around

Transport is vintage and unreliable. Buses are good for getting between destinations but are slow and often full, even if you have booked in advance. They cost around 12 CUC pp for a 3 hour journey. Local internal planes are not recommended. We mostly travelled by shared taxi, in crowded old cars, crammed full of tourists and baggage.

There are classic cars and more modern cars used for taxis, both should cost the same: 25 CUC from the airport to Havana, no more than 10 CUC for journeys within the city. Collectivo taxis are best for cheaper journeys between or within cities. The price depends on four factors: age of car, number of passengers, distance and demand. Within Havana it is normally 1 CUC pp, Havana to Viñales should cost between 15-25 CUC pp, Viñales to Trinidad 35-45 CUC pp and Trinidad to Havana 30 CUC pp.

Accommodation

It’s difficult to stay cheaply in conventional accommodation in Cuba, with expensive Colonial hotels and few hostel options. Instead most recommend booking ‘Casa particulares’ (a room in a private home). These tend to be cheaper and much more authentic. On the whole the rooms are clean with en-suite bathrooms and air conditioning. The hosts usually charge between 20 and 35 CUC per double room a night, and you can add on breakfast (5 CUC) or dinner (10 CUC) too. Those that speak English can often help with travel and food suggestions and reservations, which is invaluable if you can’t get any wifi!

Cuba

Food and Drink

The Cuban cuisine is basic and generally quite plain, despite the abundance of home-grown produce. Local dishes usually comprise of slow cooked meat (pork is the national meat), rice and beans, yuka, plantain and other vegetables. Eating out in restaurants is more expensive than you might assume and the best options sometimes require booking weeks in advance. State owned restaurants are generally best avoided, instead head to paladars (privately owned restaurants often in people’s houses). Hygiene is good and food poisoning is rare, though I’d recommend always drinking bottled water.

Rum is everywhere, normally a variety of Havana Club. The famed Bacardi family fell out of favour with Castro and so is now banned throughout the country. Mojitos, daiquiris, Cuba libres and pina coladas are served all over the country, and tend to cost about 3 CUC each.

Internet

Until a couple of years ago, internet did not exist in Cuba, and it is still a real hassle and cost to obtain. It is now available in some big hotels (generally about 6 CUC for 30 minutes) or from the ETECSA store in Havana. At ETECSA you can buy a 5 hour access card for 10 CUC which is valid for 30 days and can be used on different devices, but only in designated wifi areas.

You will spot these instantly from the crowds staring at their phones in public squares and hotel entrances. There are not difficult to find in Havana but in smaller towns it may be more of a challenge.

CubaHavana

Havana

After a day of no sleep and 3 hours queuing and waiting at baggage reclaim, we began to fear the worst… it was our first taste of Cuban disorganisation. Eventually our suitcases arrived and we headed to find a taxi. If you can get a room, Miriam y Sinai is a wonderful casa to stay in with exemplary beautiful bedrooms and thoughtful, helpful hosts.

In Havana there are plenty of paladar restaurants to choice from. La Guarida and San Cristobal are the most well-known, thanks to their prestigious clientele, and beautiful settings. We enjoyed the food just as much at the stylish El Cocinero (tapas food in an amazing old peanut oil factory) and Cafe Laurent, found in an apartment flat. However our favourites were El Atelier (with the most beautiful dining room) and Doña Eutimia for local cooking at its best (try the Ropa Vieja made with lamb). For ice-cream the iconic Coppelia emporium is a must, try to sneak into the locals-only area where you can experience the spectacular building while enjoying tropical flavours of ice-cream.

Cuban coffee is strong and delicious, and though you can guarantee a good breakfast spot, a satisfactory caffeine kick is not hard to find. I loved Cafe O’Reilly both for the rich espresso and the enchanting interiors. You should also try El Escorial in Plaza Vieja for a nice afternoon cortado and great people watching. Head to La Floridita for the best daiquiris and La Bodeguita del medio for an original mojito. Music is the heartbeat of Cuba and is infectious, head to Casa de la Musica to watch bands play or just wander through the streets and stop to try some salsa dancing.

Museums are run down and expensive to visit, but for an education on Cuban history they can be interesting. Museo de la Revolución is a little confused but illustrates Castro’s influence and importance in the country. Look out for the impressive hall of mirrors. Museo Nacional de Bellas Artes is a good contemporary art museum displaying the work of celebrated Cuban artists.

Wandering round the old town (Habana Vieja) is a museum in itself, and I loved exploring and soaking up the colourful street life. There are many lovely old buildings and beautiful squares: we liked the book fair at Plaza de Armas and peeking inside some of the amazing old hotels, like Hotel Florida and Hotel Sevilla. For last minute help and bookings the hotel concierges are extremely useful, when in need we wandered in and received invaluable assistance from the kind, English speaking staff.

VinalesVinales

Viñales

Viñales is a sleepy mountain town two hours drive from Havana, and is a popular getaway from the chaotic capital city. Los Jazmines is the most popular hotel or there are plenty of colourful homes to stay in. We were comfortable at Hostal Haydee but did get woken up frequently by the loud resident cockerels.

The verdant landscape is home to Cuba’s top tobacco plantations, underground caverns and serene lakes. Excursions and activities can be booked at the local tourist office. Take a tiring tour of the valleys on horseback or opt for a walking tour with an informative guide, learning the process of making a cigar, visiting a coffee farm and drinking cocktails in a rum shack.

There are two beaches an hours drive from Viñales; Cayo Jutias and Cayo Levisa. Both offer an idyllic setting for a day of sunbathing with soft white sand and warm turquoise waters. Though some say Levisa is prettier, Jutias is much less touristy and so was our beach of choice. There are a few places to get a simple lunch and fresh, hydrating coconut water.

The restaurants in Viñales are limited and repetitive. On the main street (Salvador Cisnero) we tried El Olivo for classic Italian dishes and La Cuenca for slow service but tasty meat dishes. I can also recommend Finca Agroecologica El Paraiso, 2km outside of town for panoramic views and a feast of local cuisine made from the produce from the organic farm that surrounds the restaurant.

TrinidadTrinidad

Trindad 

It’s a long journey from Viñales to the Southern coastal town of Trinidad. Candy-coloured colonial buildings and cobbled streets have made this UNESCO world heritage site extremely popular with tourists, and tour buses drop off loads of visitors every day.

There are some beautiful homes to stay in. We were lucky to find a room at Casa Sueca. This amazing, high-ceilinged casa is run by a smiley mother and daughter who cook well and speak some English. If you fancy going out to eat, head to La Redaccion (which translates to The Editorial team). The building was once used as the office for the local newspaper, El Liberal, and there are still plenty of design quirks hinting to this history. Bar Giroud offers good (and cheap) homemade pizzas and cocktails. The Casa musica in Trinidad is wonderful for drinking and dancing after dark, Disco Ayala offers a unique cave clubbing experience.

There are several options for day trips… buy a 10 CUC return ticket for the local steam train to Manaca Iznaga. This tiny town was home to one of the most famous sugar planters in Cuba and most tourists head straight to the 45m tower for panoramic views of the entire valley.

If you have more than 1o days in Cuba it is also worth visiting Cienfuegos, Barbacoa and Santiago de Cuba and all the lovely towns in between.