Slowly but surely Battersea and I are becoming friends. My latest South London discovery is a small independent café, with great design and easily the best coffee in the area. Story opened a few months ago and is already a popular neighbourhood spot. I found it to be particularly lovely mid-afternoon when the venue is quiet and calm, with a few customers working, reading and enjoying their warming drinks.
Located on a charming corner of St John’s Hill Road, with a weather-worn historic sign above the door, advertising Peterkin Custard, the modern look of Story is striking and welcoming. Inside the décor is very minimalist and functional, with bespoke wooden furniture and plenty of natural light thanks to the big windows. The thick brown floorboards add a warm homely feel to the small café. I loved the colourful assortment of roses and jars of brown sugar on each table and I decided there and then to recreate these delightful bunches at home.
Story use Square Mile’s Red Brick espresso blend and milk from Goodwood Farm in Sussex, these fine quality components make the ultimate creamy coffee. My flat white was velvety and rich, petite in size and expertly poured. The baristas also offer filter and Aeropress coffee, tea is from Lanani & Co and Chocolate is by Kokoa Collection. Delectable edible treats sit tempting visitors at the bar. I’ve heard they offer avocado on toast for breakfast, so am already planning to return to try that!
The Story crew seem passionate about bringing good coffee to Battersea and they are definitely succeeding in their mission.
More information here: www.storycoffee.co.uk
