It is the unexpectedly and exceptionally thoughtful care from the staff that makes people come back to Anse Chastanet year after year. Their return rate is rivalled by none and while other Caribbean hotels suffer from the recession this spectacular resort continues to thrive. I felt incredibly lucky staying at this postcard perfect venue, cited often by top magazines as one of the most impressive hotels in the World.
Located near Soufriere on the West Coast of St Lucia, it was a rocky and windy drive from our previous accommodation in the north. After nearly two hours of nausea inducing twisting road, I was delighted to arrive at the heavenly Anse Chastanet. We were greeted by beaming staff and offered sweet sugarcane adorned juices. I felt instantly relaxed and calm.
Anse Chastanet is completely eco-friendly and eco-effective, but miraculously manages to remain unplugged while also giving comfort and luxury. Offering guests all inclusive stays with numerous dining choices, there is little to worry about here. We were in the passion flower room, a gorgeous suite with breathtaking views of the Pitons and the sea. Nick Troubetzkoy’s clever and creative architectural design allows guests to enjoy as much of the surrounding views as is possible. With a passion for nature, he uses the location’s assets to his advantage creating truly unique rooms with panoramic vistas.
The rustic furnishings and simple Caribbean style add charm and atmosphere to the rooms. We loved the quirky, brightly checked material which has become Anse Chastanet’s signature pattern. It can be spotted on the furniture and staff uniforms, as well as in the rooms and on the wonderful dressing gowns. The grand bed was huge and very comfortable, enveloped by a mosquito net to ward off all unwanted visitors in the night.
After sunrise yoga each morning, we wandered down to the treehouse to pick our feast from the unlimited selection of goodies. Freshly made to order omelette was my favourite as well as the glorious displays of fresh exotic fruits. After a hefty morning meal, it was down the steps to the sea. On the Anse Chastanet beach, we experienced the conscientious personal service again… beach attendant Junior came round “spreading the happiness” with his lemongrass spritzing and cold towels. Red flags are available at every chair and when dunked into the sand, a waiter comes running to attend to your cocktail needs. A beach bar-cafe is open all day for light grilled meals and cooling drinks… it is a lovely place to sit in the shade and enjoy a snack while the waves crash against the shore.
Looking back on my Caribbean trip now when friends ask, which of the eight hotels I stayed in was the most memorable, my answer, without question, is Anse Chastanet. This staggeringly beautiful accommodation is faultless, with incredible cuisine, wonderful watersports, brilliantly eco-friendly rooms, traditional design, unique architecture and unforgettable views.
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