Things to do in Singapore

Singapore is a popular stopover destination but you rarely hear of travellers making a dedicated trip to this busy Asian city. I’ve been keen to visit for a while thanks to the vibrant Hawker stall culture and exciting  emerging fine dining scene. Six days in this hot city was exhilarating, tiring, tasty and thrilling. It is a long way to travel for a short stay so I recommend teaming it up with a beach holiday in Bali or Thailand, but whether you find yourself in Singapore for 24 hours or longer here are a few of my favourite places to satisfy your mind and palate.

Warehouse Hotel

To Stay

The Warehouse Hotel – This slick and stylish hotel is (unsurprisingly) part of the Design Hotels group. Housed in a meticulously restored heritage building in central Singapore, The Warehouse Hotel is found in Robertson Quay. There are 37 rooms, each decorated in a similar minimalist modern style, all ultra comfortable and calm. The hotel also has a great cocktail bar and restaurant, which focusses on Singaporean staple dishes.

Odette Restaurant

To Eat (restaurants)

Odette – Odette is No.35 in The World’s 50 Best Restaurants and is housed in elegant dining room in the National Gallery Singapore. Inspired by chef Julien’s grandmother Odette the restaurant serves modern French cuisine often with a nod to Singaporean flavours and culinary ideas. I experienced the magical, seasonal tasting menu that featured iconic dishes such as the Kampot Pepper Crusted Pigeon with cherry, and the spectacular Rosemary Smoked Egg.

Burnt Ends – This fun restaurant is always fully booked thanks to the atmospheric open kitchen and informal vibe. Meat eaters will rejoice at the menu of irresistible dishes, don’t miss the ‘Beef Marmalade on toast’ and the ‘Berry Tart’ (which you can get at the Burnt Ends Bakery to takeaway next door to the restaurant). Australia-born chef Dave Pynt uses a ferocious open fire to create truly mouth-watering meat, fish and vegetable dishes.

Thevar – Internationally acclaimed Thevar is found in Singapore’s Chinatown district, a modern Indian grill restaurant which was recently awarded a second michelin star. Chef Mano Thevar presents tasting menus of inventive Indian recipes with delicate flair but with powerful flavours.

Forma – I loved Forma, a new eatery in the Joo Chiat district of Singapore. This trattoria style restaurant is by Yumhwa Lee of Ben Fatto, and is being heralded as the best place in town to eat authentic homemade pasta. The interiors are stylish and chic, and guests can watch the pasta being made in the next door pasta studio, where traditional methods are employed. Favourites from the menu included Tortellini in Brodo and Pappardelle e Coda alla Vaccinara.

Birds of Paradise – This super modern gelato boutique creates botanical gelato that is flavoured using real, natural ingredients: fruits, flowers, pods, herbs and spices. Try the delicate and floral signature White Chrysanthemum flavour.

Apiary – A quirky ice-cream shop in Singapore serving a range of intriguing and delicious flavours. All their products are made in the store in their tiny kitchen. The flavours are constantly changing and evolving, I liked the ‘apiary’  – honey ice-cream with cocoa nibs, but I was not a fan of the Blue milk!

Baker’s Bench – This humble cafe and bakery is found on Bukit Pasoh Road in the Chinatown district of Singapore. This neighbourhood bakery makes and sells wonderful handcrafted sourdough bakes, buttery pastries and other tasty baked treats. The Head Baker Joey worked at Apiece Bakery in Tasmania and co-founder Vera lived in the UK for several years, both gaining experience before coming back to Singapore and building their own community.

Singapore Street Food

To Eat (street food)

Hill Street Tai Hwa Pork Noodles – Hill Street Tai Hwa Pork Noodles are a must try from the Singapore hawker scene, and were recommended to me by friends and chefs alike. The tiny stall is found in Crawford Lane and you should expect to queue for these addictively tasty pork noodles. Once you do reach the front of the queue there are several options to choose from, the dry noodles with broth served separately were my favourite, a wonderfully balanced bowl of noodles, tender pork, crispy crackling and sweet salty broth.

Hawker Chan Liao Fan – Chan Hon Meng is a humble hawker stall owner and an award-winning Chef with more than 30 years experience, his signature Soya Sauce Chicken Rice is renowned in Singapore. Chan Liao Fan was the first hawker stall in the world to be awarded a Michelin star!

Lau Pa Sat – This evening Satay street is smoky, busy and very atmospheric. Visit in the evening and join the queue for stall 7, where you can find some of the best satay – we ordered a platter of chicken, mutton and beef skewers. Cheap and full of flavour.

Tian Tian chicken – We visited this lovely stall twice, thanks to the unbeatable fragrant chicken and rice and the charming service. Found in the Maxwell Food Centre, Tian Tian is often voted as the best chicken rice hawker stall in Singapore by local and visiting foodies. This no-fuss stall offers simple and delicious Haiwanese chicken and rice (piping hot fragrant rice, cold poached chicken eaten with spicy chilli sauce, dark soy and minced ginger). A serving costs just a few pounds and we found ourselves going up to buy second servings!

Keng Geng Kee Seafood – This much loved Chinese eatery has been serving irresistible dishes for three generations, Starting life as a small hawker stall in 1970s at Old Havelock Road and now operating as a restaurant with indoor and outdoor seating at Alexandra Village. It is a favourite with chefs for good reason, the food is faultless and the atmosphere is convivial. Don’t miss the Coffee Pork Ribs and the Chilli and Black Pepper Crabs.

Famous Sungei Road Trishaw Laksa – It isn’t easy to find the correct ‘Famous Sungei Road trishaw Laksa’, following their success several imitators have popped up. Chef-owner, Daniel Soo, who is now in his sixties, opened Famous Sungei Road Trishaw Laksa 18 years ago, and his recipe is unbeatable in the city. The stall sells out fast so go for an early lunch to sample the beautifully aromatic bowls of steaming laksa, topped with crayfish.

Ah Heng Curry Chicken Bee Hoon Mee – You will find this brilliant hawker stall in the Hong Lim Market and Food Centre. This dish is made with bee hoon (rice noodles) or yellow-noodles in a laksa-resembling curry broth, topped with ingredients like chunks of chicken, potato and tofu. It is the ultimate addictive comfort food.

Singapore cocktails

To Drink (cocktails)

Atlas Bar – This epic cocktail bar is a marvel to witness – the room is huge in proportion with high ceilings and art deco details. It is worth visiting just to see the amazing space. The grand bar is known particularly for it’s impressive collection of gin, and we opted for two drinks at the barman’s recommendation. There is also the Juniper Society, a membership-based community with monthly gin tastings and other special events.

Jigger and Pony – Jigger and Pony is no.9 on the World’s 50 Best Bars list. The bar is named after the double-coned measuring device used by bartenders to accurately pour out spirits and embraces the classic cocktail recipes, pouring them to perfection with a smile. I recommend sitting at the bar so you can be involved in the action. Our favourites from the menu included Yuzu Whiskey Sour (one of their bestsellers) and the Black Pepper Sazarac.

singapore coffee

To Drink (Coffee)

Apartment Coffee – This dedicated speciality coffee shop is located on Lavender Street. The interiors are ultra pared back and the coffee is expertly poured. They also offer a great monthly coffee subscription.

Nylon – This cute coffee bar & roastery focuses on sourcing and roasting some of the best coffees, shipping both locally & worldwide. Tell the team what kind of drink you like and they’ll help you choose from the Nylon menu.

Community Coffee – Community is focussed on on sourcing, roasting, brewing & serving high quality coffees. They have two bars in Chinatown and Orchard and both serve delicious caffeinated drinks.

Dawn – Dawn is a relatively new coffee shop, a hidden cafe near Clarke Quay, with a mix of raw industrial and modern aesthetics serving great coffee and delicious bakes. The service was particularly charming here and they put lots of care and attention into creating lovely food and drinks.

Double Up Coffee – This trendy coffee shop serves up their own roasted beans in a spacious, relaxed space. The menu is concise, divided into “business” (coffee drinks), “pleasure” (non-coffee drinks), and “chow” (rotational pastry). I ordered a flat white and liked the taste of the beans so much that I bought some to take home.

Common Man Coffee – This speciality coffee roaster and cafe is known well throughout Asia for their great coffee. I recommend visiting for brunch paired with your coffee of choice.

Singapore sightseeing

To Do

Gardens by the Bay – One of Asia’s premier horticultural destinations, Gardens by the Bay offers a scenic paradise for nature and photography lovers, with lots of fun activities for the whole family. We loved walking across the Skyway and seeing the view from the above, the Cloud Forest is also very impressive.

Singapore Botanical Gardens – One of the best Botanical Gardens I’ve visited. The site is a 163-year-old tropical garden located at the fringe of the Orchard Road shopping district in Singapore. It is one of three gardens, and the only tropical garden, to be honoured as a UNESCO World Heritage Site. Wander through and admire the plants and the wildlife.

Joo Chiat – This residential conservation area is in the eastern part of Singapore, located between Geylang Serai and Marine Parade Road. Discover the Peranakan culture as you stroll past heritage colourful houses, quaint stores and eateries – I particularly recommend checking out Tiger Lily Patisserie and Petit Pain bakery, and Forma restaurant for pasta.

National Museum of Singapore – The National Museum of Singapore is the nation’s oldest museum aiming to inspire with stories of Singapore and the world. Its history dates back to 1849. Known then as the Raffles Library and Museum, the museum moved to its current premises on Stamford Road in 1887. Make sure you also visit the Super Mama shop inside the museum.

Marina Bay Sands – This world famous hotel is worth a visit. Head to the top floor for the ultimate view, visit for a drink if you have time.

The Star Hotel, Alfriston

I have been a fan of Olga Polizzi and hotels ever since visiting the elegant Tresanton hotel in Cornwall many years ago. Her whole family have massive influence in the hotel industry, her brother is Rocco Forte and her daughter Alex Polizzi presents the hugely popular programme, The Hotel Inspector.

Olga now has three hotels in her collection, Hotel Tresanton in Cornwall, Hotel Endsleigh in Devon and The Star in Alfriston. She is renowned for her sophisticated interior design which runs throughout the hotels.

The Star

The Star in Alfriston opened as a 30 bedroom hotel in summer 2021, taking over a fine historic building on Alfriston’s medieval main high street. ‘The Star was originally a religious hostel built in 1345, to accommodate monks and pilgrims en route from Battle Abbey to the shrine of St Richard, patron saint of Sussex, at Chichester Cathedral.’

The pictoresque exterior sets the scene for this charming boutique hotel. Inside it is a mix of ancient beamed inn rooms and more modern (but sensitively redesigned) spaces. On the ground floor there are various artistic details from local artists, most striking perhaps is the black and white stencilled Elizabethan design on the floor in the main restaurant. Be sure to also check out the library, much of which is curated by the lovely Alfriston bookshop, Much Ado Books.

The Star

There are bedrooms in the original building and some in the new block. Each of the 21 bedrooms and 9 suites have been individually designed by Olga Polizzi. A mix of old furniture and modern amenities ensures the rooms are very comfortable but also very characterful. I loved the display of local art, and particularly admired the Vanessa Bell paintings (more of which you can see at the nearby Charleston House).

We were extremely comfortable in one of the Junior suites in the old building… I’d recommend staying in this part of the hotel if availability allows. There was plenty of natural light, a huge indulgent bed and charming details throughout, including stacks of thoughtfully chosen books. The large bathroom featured a powerful shower, spacious bathtub, super soft towels and bathrobes and toiletries by 100% natural Bramley.

The StarThe Star

There are plenty of cosy common spaces to relax in The Star, but if you want to explore the local area there is lots to occupy your time. After exploring Alfriston, go for a walk on the spectacular Seven Sisters cliffs and head to Birling Gap beach, watch an opera at Glyndebourne, dine at the local pubs or visit one of the nearby award-winning Sussex vineyards.

The Star restaurant

The restaurant at The Star is located in the old inn and spills out to a pretty courtyard for warmer weather. The menu changes regularly dependant on local seasonal produce, with South Coast seafood and Sussex meats always featuring.

It’s a popular place to eat for those staying and visiting guests / locals. Though I thought the prices were quite high, the service was efficient and friendly and everything we tried was very tasty. Highlights included a Rigatoni pasta dish with English rose veal ragu and South Downs Lamb Leg with roasted violet aubergine & courgette, with wonderfully seasoned basil and black olive sauce. Despite it having a grown up feel, Wilf was kindly catered for, and he loved the food.

The Star

After a restful night’s sleep we were the first down to breakfast in the morning. A buffet of continental treats awaited us, jewel coloured freshly squeezed juices, abundant bowls of berries, freshly baked miniature pastries and delicious cereals and yoghurts. We feasted on the buffet and also tried one dish from the hot kitchen menu, which included tempting recipes like ‘Slow Cooked Tomatoes on grilled sourdough, Court Lodge Farm labneh & dried oregano’ and ‘Springs Smokery Salmon with local scrambled free range eggs’. I loved the ‘Sussex Gypsy Toast with whipped Northiam Diary cream & heather honey’, a rich french toast with thick cream and fragrant honey.

There is always something going on in Alfriston… from quaint antique and book shops to weekend car boot sales and dog competitions, it was a breath of fresh air to be in the charming East Sussex town for the August Bank Holiday, and The Star is a lovely luxurious place to call home.

I was a guest of The Star. More information and book a stay here.

Things to do in Belfast

I’ve had Belfast on my list ‘to visit’ for a while… it is one of my best friends beloved hometowns and I’d heard more than a few murmurings of the exciting emerging food scene there. Finally I visited in May, the weather was uncharacteristically sunny and we had several restaurant bookings to give our trip structure. Northern Ireland’s capital is very accessible by short flight from elsewhere in the UK and it’s cheap to get here.

Sadly the hotel hosting us had had a fire, so we shacked up in a lovely airbnb, the ideal base for a few days exploring. We ventured to most of our stops on foot, breaking up the food venues with gardens and parks, museums and sightseeing.

To Eat

Ox Belfast – Off the beaten track on Oxford Street, Ox is a laidback Michelin-starred restaurant, with 40 seats and minimalist interiors. Head Chef Stephen Toman leads the open kitchen which presents very pretty, refined and seasonal dishes. The lunch menu is incredibly reasonable and the delicate food won’t leave you feeling too full.

The Muddler’s Club – The Muddlers Club is named after the secret society that met there over 200 years ago, a trendy and relaxed fine dining restaurant which serves an innovative set tasting menu. Also Michelin star awarded, Muddler’s Club is known for its punchy flavours and striking plates of food. We loved our lunch here which was relaxed and delicious in equal measure.

Neighbourhood Cafe – THE place for brunch in Belfast, Neighbourhood Cafe ticked every box. A chic, informal space with brilliant coffee (they were brewing Calendar Coffee from Galway when we visited) and a menu of tasty all-day dishes – French Toast and the Breakfast Bap were our favourites.

Cú – Lisburn Road has a host of inspiring eateries for dining out, which was convenient as we were staying nearby. Cú serves up irresistible Mexican food with big flavours and strong tequila cocktails. Opt for a selection of the tacos and the moreish, chunky guacamole.

Orto Pizza – When we visited a few months ago Orto was the newish pizza joint to open in Belfast, and was already receiving rave reviews. We headed here for our final meal in town, the expansive restaurant is clean and stylish, ideal for groups or families. Their is a range of pizzas and filled focaccias to choose from at lunchtime, all generously topped with tasty seasonal ingredients.

Oh Donuts! – I had no idea about the popular donut scene in Belfast before visiting. Guilt Trip, Black Box and Taboo were all mentioned to me, but no cafe was recommended more than Oh Donuts!, a brightly coloured cafe for good coffee and great donuts. When we arrived at 11am they were almost sold out, but we managed to nab one of their iconic ‘Boston Creme’ flavours, a super fresh, very well filled creamy donut. Their vegan menu is also very well regarded!

Al Gelato – Delicious homemade gelato based in, and made in Belfast. Find them on Ormeau Road, Lisburn Road and Ballyhackamore.

To Drink

Established Coffee – This great speciality coffee spot is found in Belfast’s Cathedral Quarter, a spacious place to sit and work or enjoy brunch with friends. They roast a big range of beans from a range of countries and can advise you on a roast to suit your tastes. Both the caffeinated and decaf coffee from Established were delicious, and I wish I had brought some beans home with me!

Output Espresso – A hip spot on Lisburn Road, Output is the ideal cafe for a hearty weekend brunch or takeaway coffee. I can recommend the Chicken Waffles or Pig Pancakes paired with a perfectly poured flat white.

Napoleon Coffee – Napoleon is an independent speciality coffee shop in Ormeau Baths that opened in August 2020, in the middle of the pandemic. Founded by barista Rachel Snowdon and scientist Matthew Mcauley, it is the realisation of a long time coffee dream for them. They serve a variety of beans, including Lucid Coffee Roasters (perfect for milk based coffees) and Parisian brand Kawa Coffee.

To Do

Glass Dome Victoria Square – Rising high above the city’s skyline, the Dome at Victoria Square boasts 360 degree views across Belfast. Free to visit and worth seeing to see the city from above.

The MAC Belfast – The Metropolitan Arts Centre in Belfast has recently been renovated, a stunning building in the heart of the Cathedral Quarter. The gallery hosts international art exhibitions, live theatre, top shows and events, and educational programmes. I was particularly impressed with the facilities for kids.

Belfast Botanical Gardens – The Botanic Gardens is a free, public garden in Belfast. Occupying 28 acres of south Belfast, the gardens are popular with locals and tourists, a calm and lovely place to wander and admire the plants.

Belfast Black Taxi Tours – I highly recommend doing a Black Taxi Tour to understand the background and stories of Belfast’s troubled past. I found it fascinating to drive round with someone who experienced the history first hand, learning about the political points of the city that are still so poignant today. The black cab tours also visit the world famous murals around the city of Belfast.

Holywood – Hop on a train (just 10 minutes) to this charming nearby seaside town. Visit Lynchpin for coffee and brunch and wander down to the sea.