London’s Best New Restaurants 2016

When I returned to London, after travelling the world for 5 months, there were a lot of new restaurants to catch up on. After weeks of feasting I’ve tried and tested many of the city’s top new eateries… Here’s my pick of the bunch, and which dish not to miss at each.

Padella Pasta

Padella Pasta

This Borough Market newbie is the little sister of neighbourhood Italian, Trullo in Islington. Pop in for a reasonably priced plate of pasta and a slice of seasonal tart.

Don’t miss: Pici cacio e pepe (hand-rolled noodle-like pasta with cheese and pepper).

Best for: Quick lunchtime sustenance, post Borough market shopping.

Anglo

Anglo

This elegant dining room in Farringdon is receiving five star reviews from every food critic who steps inside. Chef Mark Jarvis presents an understated seasonal menu that showcases his flair and confidence in the kitchen.

Don’t miss: British strawberries with lemon thyme and burnt meringue.

Best for: Quiet lunches with grown up family members.

Hoppers

Hoppers

I’ve never been to Sri Lanka but I’m keen to visit after tasting the vibrant cuisine at Hoppers. Located in the heart of Soho, there is always a queue so head there on a weekday lunch for a shorter wait.

Don’t miss: Egg Hopper (pancake) with Lamb Kari.

Best for: Pre-show dinner.

Morito Hackney

Morito Hackney

A more spacious branch of the popular original on Exmouth Market, serving moreish cuisine from Southern Spain to North Africa. Arrive hungry and order as many tapas plates as you can fit in.

Don’t miss: Crispy aubergine, whipped feta and date molasses.

Best for: Gathering up all your friends and ordering everything.

The Woodford
The Woodford

It may be nearly in Essex but it’s only a few stops further than East London on the central line. Chef Ben Murphy presents beautiful plates of food, and many predict a star for this stunning restaurant.

Don’t miss: The reasonably priced set lunch.

Best for: A special meal worth the journey to E18.

Kricket
Kricket

Located at the top of Pop Brixton’s temporary structure is the unassuming tiny Indian eatery, Kricket. Offering small plates of Southern Indian food with big flavours, I have already been back twice.

Don’t miss: Keralan Fried Chicken with curry leaf mayonnaise.

Best for: Friday night feast nights with anyone.

Banh Banh
Banh Banh

Vietnam has come to Peckham with this family-run, cosy restaurant. Minimalist modern decor and a brief but tasty menu has already made this new eatery a no-fuss, neighbourhood favourite.

Don’t miss: Beef in betel leaves.

Best for: Quiet and casual date nights.

Frenchie

Frenchie

The Parisian favourite comes to Covent Garden bringing classic French dishes and charismatic waiters. Sit at the bar to chat to staff about their favourite dishes.

Don’t miss: Seasonal specials.

Best for: Celebratory meals.

The Barbary

The Barbary

The new venue from the highly successful Palomar team, The Barbary (hidden in Neal’s Yard) offers small plates inspired by Berber flavours. There are only 24 seats round an intimate bar, so arrive early to avoid a lengthy wait.

Don’t miss: Pata Negra neck.

Best for: Catch up with your closest friends.

Gunpowder

Gunpowder

A petite but powerful modern Indian restaurant tucked round an unsuspecting corner of Spitalfields. This home-style restaurant has no reservations and is always busy with locals in the know.

Don’t miss: Sigree grilled mustard broccoli and venison doughnuts.

Best for: Indulgent work lunches.

Somsaa
Somsaa

This stylish new Thai restaurant aims to present London with an authentic taste of Thailand, and the dishes are unrecognisable compared to your average takeaway. After a successful stint at Climpson’s Arches the Thai team continue to thrill diners with confronting flavours and memorable recipes.

Don’t miss: Whole Deep Fried Seabass with roasted rice and Isaan herbs.

Best for: Dinner with a group of friends.

Oldroyd

Oldroyd

Fantastic food in a no fuss eatery in Islington. Tom Oldroyd is a genius in the kitchen creating dishes that are seasonally inspired and inventively thoughtful.

Don’t miss: Spinach and ricotta malfatti with broad beans and crispy sage.

Best for: Intimate lunches and dinners.

Primeur

Primeur

A renovated garage is now the home to Primeur, one of North London’s most exciting new restaurants. The delicious menu changes daily to reflect the produce available and guests sit round communal tables.

Don’t miss: Whatever the waiter recommends that day.

Best for: Weekend meals with your favourite people.

Santo Remedio

Santo Remedio

The most authentic Mexican yet to come to London. A colourful joint in the centre of Shoreditch serving up vibrant food and great cocktails.

Don’t miss: Guacamole and Elote.

Best for: Feasting with friends.

Ellory
Ellory

Both the space and the plates at Ellory scream contemporary cool. Normally full of Hackney hipsters, this modern restaurant serves stylish seasonal dishes that wow.

Don’t miss: Matching wines with your meal.

Best for: Lovely summer lunches with friends and family.

Shosharu
Sosharu

Jason Atherton’s latest restaurant, inspired by the izakaya eateries of Japan. Make sure you save space for cocktails in the underground 7 Tales bar downstairs.

Don’t miss: Tempura, almost as good as the real thing in Tokyo.

Best for: Business lunches and date nights.

Good Egg

The Good Egg

My new favourite breakfast stop, despite the fact that it’s a trek over to Stoke Newington. A Jewish style cafe/deli that is open all day but particularly busy for brunch.

Don’t miss: Shakshuka – baked eggs with tomato and peppers, preserved lemon yoghurt, sumac and a challah roll.

Best for: Long weekend brunches with friends.

The Ninth
The Ninth

The sophisticated first solo venture from brilliant chef Jun Tanaka. The menu features French inspired dishes that taste irresistibly good.

Don’t miss: Pain Perdu with vanilla ice-cream.

Best for: Weekday lazy lunches with mum.

Rok
Rok Smokehouse

A Nordic eatery championing the trend for smoked meat and pickled vegetables. Particularly reasonable at lunchtime.

Don’t miss: Nduja scotch egg.

Best for: Foodie friends meet up.

Marksman
Marksman Public House

Most of my Sundays are spent at Columbia Road Flower Market so I am more than delighted to have a delicious new lunch place to stop off at, laden with blooms. A relaxed Victorian pub serving wholesome British dishes. Have a look upstairs too at the wonderfully-light redesigned contemporary dining room.

Don’t miss: Brown butter and honey tart.

Best for: Long Sunday lunches.

Black Axe Mangal

Black Axe Mangal

A posh Turkish kebab parlour with psychedelic decor and seriously tasty food. They have just started serving weekend brunch.

Don’t miss: the Reuben sandwich.

Best for: Weekend gorging with friends.

Blog post coming soon… the best new cocktail bars in London.

No 197 Chiswick Fire Station, Restaurant and Bar

Chiswick is awash with chains and cafes that provide little inspiration when it comes to delicious food and stylish surroundings. I love La Trompette for smarter occasions and Chief for coffee and breakfast, but there was definitely a distinct lack of reliable bistros and bars until No 197 Chiswick Fire Station came along.

No 197 Chiswick Fire Station

I first noticed this new opening  on Instagram, where my feed was filled with pictures of the most beautiful looking restaurant, complete with pale pink sofas and giant cacti. I instantly wanted to visit.

No 197 Chiswick Fire Station

I visited for lunch on a radiantly sunny day, which made this establishment look even prettier, casting atmospheric shadows across the white-washed walls. My sister and I decided to make the most of the weather and sit outside in the lovely back terrace.

No 197 Chiswick Fire Station

No 197 are currently offering a Peroni Spritz cocktail, a special collaboration with the beer brand. The vibrant orange drink was refreshing with a touch of alluring bitterness, perfect in the heat. My little sister opted for the more child-friendly housemade elderflower and cucumber lemonade.

No 197 Chiswick Fire Station

The menu is long, a little too long perhaps, filled with British delights and a few international inspired dishes. After spotting the rotisserie chicken whirling round in the oven, I couldn’t wait to try it for lunch, along with truffle macaroni cheese, garlic french beans and housemade fries. We definitely weren’t planning on fitting into bikinis any time soon! The chicken was tender with a caramelised skin, macaroni cheese was as decadent as it should be with just a subtle hint of truffle, and the green beans were buttery and garlicky, though in my opinion a little undercooked.

No 197 Chiswick Fire Station

After the rich main courses I needed a light dessert, and Roast Pineapple ticked every box. Served with agave syrup and passionfruit sorbet, it is suitable for anyone with any food allergy, and the taste didn’t suffer for it. An extra sweet but tangy pudding with the tart, exotic accompanying sorbet. We also sampled the Maple Banana Toffee Crumble, a take on Banoffee Pie which exceeded expectations. Soft and gooey with a crunchy topping and served with banana ice cream, it was finished off in minutes.

No 197 Chiswick Fire Station is a great place to eat, drink and hang out. The space is extremely pleasant to spend time in and the staff will ensure you have everything you need.

Book a table at No 197 Chiswick Fire Station here.

Rosa’s Thai, Victoria

After mass expansion across all of London’s boroughs, there are very few chains that I still like, and choose to visit… Honest Burgers for a meat fix and Rosa’s Thai for a comforting Asian meal. I have eaten in three or four of the Rosa’s Thai establishments and at every restaurant the food upholds a good quality and the service is charming.

Rosa's Thai, Victoria

This season Rosa’s Thai has opened in Victoria, an area which is in desperate need of tasty, genuine restaurants. It is nicely tucked away on Gillingham Street so you won’t have hoards of tourists to fight off for a seat, and inside the restaurant has a relaxed, neighbourhood feel. The space is simply designed with marble and wooden tables and memorabilia from Thailand.

Rosa's Thai, VictoriaRosa's Thai, Victoria

Chang beer and ginger tea arrived to whet our appetites. The menu offers a range of Thai favourites and we kicked off by ordering a couple of starters… usually chicken satay would be my choice, but I decided to branch out with Chicken Wings and Thai Calamari. Both were tasty and fresh, I thought the chicken wings needed a little more seasoning, but the calamari was perfect with a light crispy batter and served with sweet chilli sauce.

Rosa's Thai, Victoria

The main courses were irresistible, both to smell and taste. Stir fried aubergine is a must, the addictive sauce is made with yellow bean, chilli, soya sauce and sweet basil and is lovely contrast of sweet and salty flavours. The aubergine was luxuriously soft so that it practically melted in the mouth. Of the curries, Roasted Duck red curry was my favourite, a rich and creamy coconut sauce with a comforting sweetness from the grapes, pineapple and cherry tomatoes. Prawn crackers were a naughty but necessary snack.

Currently Rosa’s Thai only offer one dessert, mango with sticky rice… but if like us, you feast too much on the mains, you shouldn’t need a pudding at all.

More information and book a table at Rosa’s Thai Victoria here.